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  • TRANSITION TO VEGETARIANISM

TRANSITION TO VEGETARIANISM

by  RUDOLPH BALLENTINE,
ISBN: 0893891045
Book Name:TRANSITION TO VEGETARIANISM
Author:RUDOLPH BALLENTINE,
Publisher:THE HIMALAYAN INTERNATIONAL INSTITUTE
Edition:NA
Language:English
Binding:Paper Back
Publish Year:1987
Total Pages:309
Availablity: Only 1 Left in Stock
NPR 905.00

BOOK SUMMARY

Written by the author of the popular nutrition classic, Diet and Nutrition, this book explores the health issues surrounding vegetarianism and helps the aspiring vegetarian make the transition in a way that provides the greatest health benefits. The book is well researched, easy to read, and an excellent resource for both the seasoned and would-be vegetarian.

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